was in KL last March ... the only place so far i always wanted to
go for breakfast was .... Klang Bak Kut Teh ...
so my wish was granted ... my gf's lil sis bring us there ...
i'm so anticipated we'll you can see the picture above
finally ... 33 years of waiting ... i'm here ... Klang Teluk Pulai
the so call birth of Bak Kut Teh ... a chinese herbs cooked with
pork's ribs and intestine ...
since i'm here ... i took all the angle of the shop hahahahahaha
t'was a long que there laaa ... so i go look here look there ...
even the famous Hong Kong celebrity was here ... no doubt must
be good ....
portable boiling water ever-ready for self refilling
... aren't cooking above gas tank dangerous ???
yah .. all self service ... i choose jasmine ...
our entree ... 8/10
these ... near tasteless ... 3/10
much awaited Klang famous Bak Kut Teh ....
9/10 ... maybe the herbs is too strong for me ...
or maybe last nite i drank too much hahahahahahah
but i love the meat because it's much tender .. just that the
herbs taste abit too thick ... the rest is OK ...
we'll ... different people has different taste bud ...
i still reckon the Bak Kut Teh @ Taman Molek best match
my taste bud ...
3°3'22"N 101°28'27"E
or
Teluk Pulai Claypot Bak Kut Teh
32, Jalan Batai Laut 5, Kaw. 16
Taman Intan, 41300 Klang
Selangor.
Tel: +603-33445196, +6012-2389806, +6012-6571236 (Mr. Ng)
or
Teluk Pulai Claypot Bak Kut Teh
32, Jalan Batai Laut 5, Kaw. 16
Taman Intan, 41300 Klang
Selangor.
Tel: +603-33445196, +6012-2389806, +6012-6571236 (Mr. Ng)